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Cold Storage & Meat Processing Facilities

The map graphic below depicts our typical pickup route in Alaska.  We have worked with the cold storage & meat processing businesses identified below and can pick up from these locations while we are in Alaska.  Please note, It is critical that you provide your trophy in GOOD, CLEAN condition and each piece clearly LABELED, or you run the risk of your animal being turned away at these facilities.  We highly recommend that you contact the facility of your choice (before your hunt) to let them know of your intentions and that your animal will be picked up by us. [Meat processing and Alaska cold storage fees are the hunters responsibility.]

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Pickup date in Alaska is October 8th, 2025.

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Tok Area

Cold Storage:

Frontier Cold Storage

907.505.0651 Cell Phone

Contact: Gary Cocozzo

Notes: Gary's place is located towards the south end of George Jr. Road in Tok on the west side of the road.

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Fairbanks Area

Meat Processing:

​Santa Smokehouse

2400 Davis Court

Fairbanks, Alaska 99701

907.456.3885 

Contact: Dakota

 

Notes: Santa's Smokehouse is a Fairbanks based meat processor. 

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Cold Storage:

Cool Meat Cold Storage

1267 Jacquelyn Lane

North Pole, AK 99705

907.385.0321

Contact: Kevin or Rob

Notes: Cool meat cold storage has cold storage available in Fairbanks for hunters. They can take bone-in meat, capes and antlers. They can also pick up at the airfield in Fairbanks if needed. Kevin also owns Back to Life Alaska Taxidermy studio and has the ability to preserve velvet antlers if needed. 

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Anchorage Area

Cold Storage:

Dalton Refrigeration

6320 Quinhagak Street

Anchorage, AK 99507

907.244.8917 

Contact: Grant Goulet

 

Notes:  Our friends at Dalton Refrigeration have cold storage available in Anchorage for hunters returning from remote towns/villages.  They are able to pickup your trophy at the airfields in Anchorage and bring to their facility if needed.  Please contact them directly for pricing and to let them know of your intent to use their services as well as your return date to Anchorage.

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Meat Processing:

Alaska Sausage and Seafood

2914 Arctic Blvd

Anchorage, AK 99503

Office: 907.562.3636

 

Note: Alaska Sausage and Seafood is the go to place to have your animal processed in Anchorage. We can arrange to have your animal dropped off if needed. 

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